What You Will Need:
1/2 cup Olive Oil
1/2 cup Chopped Onions per lb. of pasta
1/2 package green onions (chopped)
1 cup walnuts (pieces or halves)
1 lb bag pasta of your choice
3 cloves fresh garlic
How To Prepare:
Cook pasta in salted boiling water as per directions on package and drain. Toss onions, garlic and oil into the pasta. Add 1/2 cup walnuts and toss. Garnish with parsley or basil.
Tip:
If a little dry try adding in up to another 1/4 cup olive oil
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